To fix undercooked rice you should add 1 cup or 1/2 cup of water to the rice and lower the temperature a bit, in addition to this, make sure to add the lid back on top in such a way that the lid covers the pot entirely. On the other hand, if you add plenty of water but you are cooking at a high temperature then a lot of the water will evaporate due to the higher temperatures and the results will be the same as if you would have added too little water. When you do not add enough water the rice will not be able to absorb as much water as it needs to become soft and this is why it will be undercooked or even worse burned.
Undercooked rice is the result of adding too little water or cooking at high temperatures. If you want to know other survival foods that last forever then check out my recent article Survival foods that last forever ( Top 28 ). Just keep in mind that brown and white rice need different amounts of water and time to cook so always check out the packaging. Make sure to check out how much water and for how many minutes you have to cook it. On the other hand, if you add way too much water to the rice then it will become mushy and wet, although this can often happen if you also overcook the rice. If you do not give enough water for the rice to expand then it will be crunchy and undercooked. The main reason why this happens is that while you are cooking the rice it will absorb a lot of water and the rice will expand. Generally speaking, if you use too little water then the rice will be crunchy, or even burnt. The main problem with rice is that you have to be very careful about how long you cook it, and how much water you use. If you are frequently eating rice then you should use a rice cooker, my personal recommendation is to use one which has also a rice rinser and steam basket Click here to check it out on The good news that there are a couple of easy fixes for undercooked or overcooked rice, and you can do these fixes with the tools and items which you find in your home, there is simply no reason to throw it out. Oftentimes if you undercook or overcook the rice you will find that it is either burnt, crunchy, mushy, wet, and tasteless. A lot of preppers tend to store rice in bulk, as rice is extremely easy to cook and due to its long shelf life it is one of the best survival foods that you can have.Īlthough cooking rice is fairly simple, but there are a couple of small mistakes that make it unedible. Rice tends to have a fairly long shelf life, and it is also jam-packed with a lot of nutrients, in addition to this it is also extremely healthy food. Rice is a staple food in a lot of countries and it is probably one of the best survival foods to stockpile.
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